OK, so now we're back on track with menu planning. School is out in just a couple weeks so I have to get my act together. Once school is out, I will have one lunch menu for the entire summer. Everything down to the twice a day snacks will be planned out. If I don't do this, the kids will eat me out of house and home. My label maker will also get a workout labeling the special treats with their "eat me" dates!
I'm not obsessive. Nope.
I'm making my own Mother's Day dinner. Please, don't feel sorry for me! Leelee made her first quiche this morning, so I did get a nice breakfast. D and The Boy are in north Alabama helping with relief efforts. They'll be back for dinner tonight. Our anniversary is Friday the 13th (we got married on a Friday, too!) so I'll have a special dinner that night.
Sunday: Crockpot Pork Tenderloin, veggies, rolls, scalloped potatoes, easy Creme Brulee
Monday: hawaiian sloppy joes
Tuesday: Pork Fried Rice
Wednesday: Quick and Easy
Thursday: Chicken & Potato Bowls
Friday: Pizza (kids) TBones, veggies, potatoes, dessert (Adults)