The biggest regret this summer was not being able to camp. With my graduate classes and D moving to a new school that's on a different calendar, we just didn't have a chance.
The solution was to bring our favorite parts of camping home. The kids pitched the tent in the backyard and slept outside for more than a week.
Normally, when we do indoor s'mores we just roast the marshmallows over the gas stove. This time, we wanted something a bit more... Fun.
These aren't your typical s'mores. We used white chocolate chips and Hershey nuggets layered in a cast iron skillet.
This was a small cast iron skillet and it made quite a bit of dip. It took 1 bag of white chips and one bag of chocolate nuggets.